Beer Dip

Another weekend has arrived and it's another football weekend!!!  We are having friends over on Saturday to watch the Husker game.  That being said....time for some football game food!  Let's get started with some BEER DIP!!!  I like to make this the night before to let the flavors get blended...but you don't have to make it ahead of time...if you are in a hurry, you can just mix it up and serve it!

Here is what you will need (quite simple!!!):

2 eight ounce bricks of cream cheese - softened (let it sit out awhile as it is easier to mix when it's soft)
1 envelope of Hidden Valley Ranch Dressing Mix
1 1/2 cups colby jack cheese (you can use cheddar if you prefer)
1/3 cup of beer (I'm sure you can figure out what to do with the rest of the can!!!)
Pretzels or chips (sorry...forgot to put them in the picture...pretzels are best!)

Beat the cream cheese, dressing mix, and beer in a large bowl with an electric mixer (love my KitchenAid Hand Mixer)

Add in the cheese and mix by hand until well blended....

Keep covered in fridge or serve immediately.  Awesome with pretzels (or chips if you prefer).
ENJOY!!!