Malted Pancakes

I love fall....football filled weekends and comfort food meals!

Breakfast today is simple...Malted Pancakes!!!

Here is what you will need:

1 Cup of Carbon's Golden Malted Pancake & Waffle Flour
1 Tablespoon of Butter - MELTED
1 Large Egg
3/4 Cup of Milk

Mix the egg and the milk together in a medium bowl....

Mix in the flour (I add it gradually and use a whisk) and then add in the melted butter...

Ladle the batter on to a hot griddle or frying pan (350 degrees if you are using griddle):

Flip the pancakes when the "bubbles" start to break:

Add some butter and syrup and enjoy!!!